The U.S. Postal Service has reissued the Wedding Cake stamp. The stamp is available in a 66-cent version to accommodate the 1-cent price change that went into effect Jan. 27. It is available in panes of 20 at Post Offices nationwide.
The Wedding Cake stamp was first introduced in 2009. The stamp art features a photograph taken by Renee Comet of Washington, DC, of a three-tier wedding cake topped with white flowers. The cake was made by pastry chef Peter Brett of Washington, DC. The stamp was designed by Art director Ethel Kessler.
Photo: U.S. Postal Service