Japan is still having problems with giant refrigerator-sized jellyfish called the Nomaru. The spread of the Nomaru north is blamed on global warming and warming ocean temperatures. Japan has been having a problem with them since 2005. The AP says a couple enterprising Japanese companies are coming up with different ways to eat the giant creatures. One of the food options is a jellyfish ice cream. That does not sound like a yummy ice cream flavor but consuming the huge pests is one way to reduce their numbers. Take a look:
