Emeril Lagasse is joining Macy's Culinary Council, a culinary initiative from Macy's that aims to impact the way customers shop, cook and eat at home. Lagasse will join fellow Council members Todd English, Tyler Florence, Cat Cora, Rick Bayless, Ming Tsai and Govind Armstrong.
"Lagasse is one of the most recognized chefs in the United States known for his culinary expertise and innovation. His regional New Orleans cooking style adds a distinctly different dimension to the current roster of celebrated chefs on the council," says Jeff Kantor, President, GMM Home at Macy's. "With his help, Macy's will continue to be an influential voice on today's home and tastemakers, guiding shoppers in choosing the very best tools of the trade for their kitchens."
Emeril Lagasse's collection of stainless steel cookware with copper banding, created in conjunction with All-Clad, will be available at Macy's stores this summer.
