Jell-O Goes Upscale

Posted on July 13, 2011

Jell-O is having a moment. From exotic jelly shots to edible glasses, to jello gumballs to flower decorations, flavored gelatin is getting the creative treatment by chefs and food crafters all across the country.

The WSJ's Anjali Athavaley reports on the exotic nature of an old favorite. Does this make you more excited about all the Jell-O possibilities? Take a look: