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Food and Wine's Gail Simmons Talks Aphrodisiacs

Food and Wine's Gail Simmons shares her knowledge of food-related aphrodisiacs with Maggie Rodriguez and Julie Chen. We miss Gail on Project Runway. Gail discusses oysters, honey, honeycomb, caviar, chilis, avocados and chocolate. She says these foods contain the nutrients that help you get in the mood. Gail also shares some historical insights into how these foods become known as aphrodisiacs. Take a look:



Posted on February 13, 2009





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