Tis the season...to create giant food. Chefs in Bangalore, India, used sugar, flour, dried fruit, nuts and rum as the main ingredients in this record breaking holiday fruit cake. The cake weighs an astonishing 7,000 pounds. 1,000 pounds of flour, 150 of rum and 1,000 pounds of sugar were used to create the frighteningly large festive treat. The Today Show's Dara Brown reports:
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