Nina Dobrev (Vampire Diaries) shows off a dish of seared salmon and tuna salad she made at the Le Cordon Bleu College of Culinary Arts. Nina is seen preparing the dish in the second photo with help from Chef Dan Harrar (left) and Dr. Glenn Mack (right). Nina visited Le Cordon Bleu College of Culinary Arts for a culinary workshop in Atlanta, Georgia as part of her 23rd birthday celebration on Saturday, January 14. It looks like a fun birthday activity, especially she gets to eat her delicious creation.
Photos: PRNewsFoto/Le Cordon Bleu College of Culinary Arts, Lorrie Dallek
